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grilling

  1. How to make the perfect burger

    How to make the perfect burger

    How to make the perfect burger
    The best burgers aren’t about fancy homemade ketchups or overpriced brioche buns. They’re about mastering the basics and achieving perfect proportions of ingredients so that each one brings its best qualities without overpowering others. It’s the melted yellow American cheese now inseparable from the juicy beef. It the crunchy lettuce and sharp red onion contrasted again a softly toasted bun...
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  2. How to make your own BBQ sauce

    How to make your own BBQ sauce

    How to make your own BBQ sauce
    Good barbecue requires a healthy cut of meat and a great spice rub, but for some, it all comes down to the sauce. That smokey meat isn’t complete until it’s slathered in a sticky, finger-licking sauce.  There are a plethora of big name brand sauces out there, but why not kick your cooking up a notch this summer and make...
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